Multigrain

Cripps Multigrain bread is baked with grains that have been pre softened to give you a delicious tasting soft grain bread that is full of fibre.

  • No Artificial Presevatives
  • No Artificial Colours
  • Salt reduced

Ingredients

Wheat Flour, Water, Mixed Grains (19%) (Kibbled Rye, Kibbled Wheat), Bakers Yeast, Iodised Salt, Wheat Gluten, Vinegar, Vegetable Emulsifiers (472e, 481), Canola Oil, Soy Flour, Sugar, Vitamins (Thiamin, Folic Acid)

Contains Wheat, Rye and Soy
May be present: Sesame Seeds
Made in Australia

Nutrition

Servings per loaf:               10   (18 slices + 2 Crusts)

Serving Size:                         2 slices

 

Average Quantity per serving

Average Quantity per 100 gram

% DI Per Serve*

Energy

686 kJ

980 kJ

8%

Protein

6.4 g

9.1 g

13%

Fat Total

       Saturated

      Trans

      Monounsaturated

      Polyunsaturated

1.1 g

0.3 g

Less than 0.1 g

0.2 g

0.6 g

1.5 g

0.4 g

Less than 0.1 g

0.3 g

0.8 g

2%

1%

     Carbohydrates 

                           Sugars

30.2 g

1.3 g

43.2 g

1.9 g

10%

1%

Dietary Fibre

2.9 g

4.2 g

10%

Sodium

280 mg

400 mg

12%

Note: All values are considered averages unless otherwise stated

* Percentage daily intakes are based on an average adult diet of 8700kJ
   Your daily intakes may be higher or lower depending on your energy need